INGREDIENTS
Raw shredded with dough in syrup,pistachio , turkısh cream butter,hydrogenized vegetable oil, molasses of grapes and pistachio.
HOW TO PREPARE / BAKE
Bake the raw shredded wheat dough in a pre-heated oven up to 200° for 8 or 10 minutes until both sides get brown and toss it to make sure both sides are baked thoroughly and pour cold or lukewarm syrup on it. Serve the dessert hot. You can serve the dessert with pistachio, ice cream and Turkish Cream upon request. Enjoy it.
WARNING: Do NOT freeze it after you get it thawed out.
Allergen Alert : It contains gluten, lactose and pistachio
